A dish cooked by my husband when Sunday was Daddy Cooks Day.
This recipe sounds very yummy! I could do without the rosemary...even fresh rosemary is too strong for my tastes. And instead of apricot jam...what about fig jam?
Havent tried fig jam so I have no opinion. Though I’m leaning towards “any jam will likely work”. 😊
This recipe sounds very yummy! I could do without the rosemary...even fresh rosemary is too strong for my tastes. And instead of apricot jam...what about fig jam?
Havent tried fig jam so I have no opinion. Though I’m leaning towards “any jam will likely work”. 😊